The Grill

Grilled to perfection in our secret basting, and choose a complimentary side option

Fillet (200g)

R159.95

Fillet (300g)

R199.95

Rump (200g)

R139.95

Rump (300g)

R179.95

Pork Ribs (600g)

R179.95

Side Options

Shoe-string chips, mash, savoury rice, salad, baby potatoes, or seasonal veg

Sauces

R34.95
Sherry mushroom, brandy peppercorn, three-cheese, gorgonzola, cheese, creamy herb and garlic, gamberi

The Gourmet Grill

Dargle Valley Marinated Pork Rib-eye

R139.95
Served on roast veg, rocket and feta

Greek Style Lamb Chops

R149.95
Thinly cut and marinated in olive oil, origanum and coarse salt, grilled and served with Greek salad, tzatziki and shoestring chips

Fillet Santorini

R169.95
Fillet medallions served on linguine topped with Santorini sauce and served with a side Greek salad

Dijon, Avo and Feta Rump

R179.95
Tasty rump topped with dijon sauce, feta and fresh avo (seasonal)

Mushroom and Truffle Fillet

R179.95
Served on smashed baby potatoes, roast butternut and wilted spinach, with a mushroom and truffle sauce

Port and Balsamic Ostrich Fillet

R189.95
Ostrich fillet seared and tossed in a port and balsamic reduction served on Parmesan and mustard mash with seasonal veg

Rack of Lamb

R259.95
Marinated in Mediterranean herbs, roasted off with a port sauce, and served with seasonal veg and baby potatoes